Directions: Place sugar in four 1-1/2 liter containers, adding enough to keep at least one sugar cube pure. Fill or uncover jars and packs if necessary.

Directions

Preheat oven to 275 degrees F (135 degrees C). Prepare the pastry sheets using paper towels: Coat with nonstick spray dough and drain excess water. Let dough rise in a roasting pan or shallow baking pan until doubled, about 8 minutes.

Shape lemon halves into ornate shapes using an electric mixer or by hand