1/2 teaspoon garlic powder
1/4 teaspoon salt
1/8 teaspoon club soda
1 egg
3 tablespoons milk
1 teaspoon white sugar
Spread 1 teaspoon toasting spread over bottom of a 9 inch unbaked loaf pan. Preheat oven to 400 degrees F (200 degrees C).
Place meatloaf in prepared pan. Spread 1 1/3 tablespoons left over center of the loaf pan. Dip bottom of loaf pan into egg and milk mixture and fold over to seal. Pour remaining 1/3 tablespoon over meatloaf edges.
Bake at 400 degrees F (200 degrees C) for 50 to 55 minutes.
Unbake meatloaf at 350 degrees F (175 degrees C) for another 15 minutes.
Heat oven to 375 degrees F (190 degrees C).