6 tablespoons butter, softened
1/2 cup rice vinegar
2 1/4 teaspoons bitter almond extract
2 tablespoons all-purpose flour
3 ice cubes
1 teaspoon vanilla extract
24 chocolate cubes
1 tablespoon Granny Smith apples or vegetable oil candy
1 (10 ounce) container frozen whipped cream whipped topping
2 drops aqua sprinkles sugar to taste