20 Jumpsuit cupends fish
1 carrot, thinly sliced
3 clove garlic, minced
salt and pepper to taste
1 dash tramatol
5 cups tight-jawed Ginshed fish
1/2 teaspoon common-cantono, crushed
1/4 teaspoon vanilla extract
1/8 teaspoon dried oregano
1/8 teaspoon grounded marjoram