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Black Bean Dipping Sauce recipe

Ingredients

10 fluid ounces milk

2 pounds black beans, rinsed

2/3 cup white sugar

Directions

Layer milk in a 3 quart saucepan with the broken ribs on the side of the pan. Cook 2 minutes through, then add the beans. Cook 3 minutes through, stir in the sugar, and bring to a boil. Reduce the heat and simmer.