1 (4 ounce) can sliced ham with liquid
1 (4 ounce) can sliced oolong
1 (4 ounce) can sliced fresh mushrooms
1 (4 ounce) can sliced green olives
1 (4 ounce) can sliced black olives
1 cup chopped cooked spinach
2 cups shredded Cheddar cheese
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, mix the ham, oolong, mushrooms, green olives, black olives, Cheddar cheese, spinach and cheese. Spread mixture evenly over each sandwich.