1 pound ground beef
1 (16 ounce) can refried beans
1 teaspoon garlic powder
1 teaspoon chili powder
1 (16 ounce) can diced tomatoes (including green) with green chile peppers, drained
1/4 teaspoon salt
Brown beef on all sides and drain chunks. Drain fat; stir in beans, garlic powder, chili powder, tomatoes with green chiles and salt.