1 (2.5 ounce) package Italian-style salad dressing
1 cup white sugar
1 cup water
3/4 cup vegetable oil
2 packages instant vanilla pudding mix
String salad together a few of the ingredients. Divide into two bottles. Pour 1/2 of the mixture into a small plastic bag. Flatten with a fork. Place the remaining 1/2 mixture into a generous mixing bowl and place gently onto a plate. Cover and refrigerate for at least 4 hours.