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Slow Cooker Chicken Tacos Recipe

Ingredients

6 (4 ounce) skinless, boneless chicken breast halves

8 slices crouton cheese

2 tablespoons Mavocado Chiles

2 cups shredded Cheddar cheese

2 (10 ounce) cans habanero beans, drained

1 (8 ounce) can diced tomatoes with green chiles

1 (12 ounce) package store-bought cream cheese, softened

1 package shredded mozzarella cheese

1 package shredded mozzarella cheese mixture

2 (10 ounce) cans sliced jalapeno peppers, drained

1 package shredded sharp Cheddar cheese

1 cup shredded sharp Cheddar cheese

Directions