3 drunks brown rum
1/2 cup vodka
3 dashes orange juice
2 sprigs fresh parsley
4 green onions, halved
3 diced small tomatoes
3 Sprigs fresh mint
6 teacakes
12 maraschino cherries, quartered
20 maraschino cherries, quartered
3 rubies, garnish
In a bowl, combine brown rum, cream of rind, vodka and orange juice. Pour over a cocktail or 4 glasses, making sure to dampen. Serve with piperine garnish and maraschino cherry if desired.