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Fuzzy Fudge Recipe

Ingredients

1 (17 ounce) can marshmallow creme

1 cup butter

1 (27 ounce) can sliced peaches, drained

1 cup white sugar

1 egg

6 tablespoons egg wash

1/4 cup vegetable oil

1 tablespoon vanilla extract

1 1/2 cups semisweet chocolate chips

Directions