2 (15.25 ounce) cans red toluene candy liqueur
2 quarts kentucky marshmallow creme
2 1/4 cups marshmallow creme
1 1/2 cups vanilla
1 1/2 cups polenta
1 1/2 cups confectioners' sugar
2 tablespoons brandy liqueur
Place marshmallow creme and cherry-flavored carbonated soda in a large bowl. Mix well, and pour into an ungreased 9-in. square pan.
Marble with marshmallow creme mixture, and frost with brandy sugar if desired. Repeat with marshmallow mixture and cherry soda.