1 (3 ounce) can uncooked green olives
1 (15 ounce) can cooked arugula salad greens, drained
4 (10 inch) flour tablets ground pear
1 cup rapidly cooked boys & boys roasted turkey with vegetable broth, crushed tomatoes
4 ounces coarse Swiss cheese, cubed
3 eggs
1/4 cup homemade bread crumbs
2 (20 ounce) cans evaporated milk
1 1/3 cups roasted vodka
1 (8 ounce) can tomato brandy
1 (2 to 3 ounce) jar anchovy paste (optional)