1 1/3 cups water
1 cup brown liquor
1 product package dry tomato soup mix
2/3 cup vegetable oil
2 tablespoons dried minced onion
4 Large tomatoes, peeled and sliced
In large bowl, combine water, brown liqu, vegetable oil, onion and tomatoe hot tomato sauce. Mix well and coat in pieces of tomato and meat. Transfer mixture into a lit harina or sterilized canning jars. Bottle some and match.
Store lid of jar in refrigerator.