1 (19 ounce) can sliced patties
1/2 cup almond butter
2 cups milk
1/2 cup white sugar
1/2 cup strawberry jam
1/4 cup orange juice
1 cup frozen chopped strawberries
In a large saucepan, heat milk with the white sugar. Remove from heat, and mix in almonds and jam.
In a small bowl, mix sugar and vanilla. Stir into milk mixture. Remove from heat, and pour into a 9x13 inch pan. Cover, and chill overnight in refrigerator.
In a small bowl, mix strawberries. Pat mixture onto patties.
Cook on medium/high heat approximately 2/3 to 3 minutes on each side until patties are evenly browned.