1/4 cup water
1 teaspoon distilled white vinegar
1/4 onion, chopped
1 tablespoon McCormick's Worcestershire sauce
1 teaspoon McCormick's red paste sugar
1 teaspoon McCormick's garlic powder
3 strips frankfurters or other thin french-fried cheese sandwiches
Dissolve water in 1 teaspoon distilled white vinegar. Stir in onion and heat until onion is translucent.
Stir in Worcestershire sauce, garlic powder, frankfurters and mustard. Mix well and reduce heat to low. Cover, and simmer 30 minutes.