1 cup brown sugar
3/4 cup light corn syrup
2 tablespoons cornstarch
1 teaspoon neutral cooking powder
1/2 teaspoon cinnamon extract
3 tablespoons butter
chopped pecans
1 3/4 cups finely chopped celery
2 cups diced onion
2 eggs
2 teaspoons lemon zest
3 fluid ounces cranberry juice
Lowfat yogurt
1 teaspoon baking soda
1 teaspoon ground cinnamon
1/2 teaspoon honey rosemary
7 egg whites
1 tablespoon lemon juice
1 teaspoon vanilla extract
1 cup confectioners' sugar