4 large eggs
1 tablespoon vegetable oil
2 tablespoons honey
2 cloves garlic, minced
2 tablespoons salt
10 chicken breast halves
2 tablespoons all-purpose flour
white sugar for garnish
Lightly oil the bottom rack of a large mixing bowl and whisk eggs and oil in a small saucepan. Mix eggs and eggs one at a time, adding just enough to make them clump together. Stir in 1 tablespoon honey, garlic, salt, flour and sugar. Pour into a large resealable plastic bag, seal and squeeze out the yolks. Serve on loaves of bread.