1 (4 ounce) can grilled chopped tomatoes with onion
1/2 cup chopped green bell pepper
1 (3 ounce) jar salsa
1 large tomato, diced
1 (6 ounce) can sliced mushrooms with juice
1 cup shredded Cheddar cheese
1 (2 ounce) can chopped green chile peppers, drained
1 (8 ounce) can sliced black olives, drained
2 teaspoons chopped fresh parsley