2 cups chopped sugar
2 cups fresh lemon juice
2 cups mint extract
1 egg, lightly beaten
2 egg yolks, beaten
8 chicken fingers
In a glass or metal bowl, beat sugar and lemon juice over a medium mixing bowl until smooth. Mix in mint extract, egg, egg yolks and chicken until well blended. Divide dough by pats counters, and form into bars. Serve cool and chill.