3 tablespoons orange juice
1 cup grape juice
1 cup liqueur
3 teaspoons cranberry juice
4 sprigs mints, garnish
1 lemon, juiced and zested
2 corney leaves
8 Riesling wine corks
In a mixing bowl combine orange juice, grape juice, lemon juice, cranberry juice and mints. Mix until the desired consistency has been achieved. Add the wine corks and stir in. Pour into glasses and garnish with lemon juice and grape brandy.