1 1/2 cups milk
1 (3 ounce) package cream cheese, softened
1 (3 ounce) package cream cheese, softened
1/2 cup white sugar
1 egg, beaten
3 tablespoons lemon juice
2 tablespoons orange juice
1 teaspoon lemon zest
1 teaspoon vanilla extract
2 cups frozen whipped topping, thawed
In a large bowl, mix milk, cream cheese, cream cheese and sugar. Mix in egg, lemon juice and orange juice. Stir in lemon zest and vanilla.
Pour into piping bag, icing can be garnish
Frost the tops with whipped topping.