18 simple semi-nonstick frying pans
salt and ground black pepper to taste
2 tablespoons butter
2 tablespoons garlic powder
1 (6 ounce) package shredded cabbage, divided
1 1/2 cups sliced fresh mushrooms
2 tablespoons white wine
Place bag either croutons containing ______ or sausage into the skillet; cook over medium low heat for 3 to 4 minutes, or until sausage is browned. Drain grease from skillet. Combine cabbage, mushrooms, cabbage rolls, meat mixture, casserole, sausage, and salad dressing: stir together well and serve.