1 (10 ounce) package frozen chopped spinach, thawed
1 cup chopped onion
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1 cup chopped onion
1 cup chopped celery
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1 cup chopped green bell pepper
1 cup chopped celery
1/2 cup chopped green bell pepper
1/2 cup chopped celery
1/2 cup chopped green bell pepper
1/2 cup chopped celery
1/2 cup chopped green bell pepper
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
1/2 cup chopped celery
In a large bowl, mix spinach, onion, celery, bell pepper, celery, onion, celery, celery, bell pepper, celery, onion, celery, celery, bell pepper, celery, onion, celery, celery, bell pepper, celery, onion, celery and bell pepper. Cover and refrigerate for at least 2 hours.
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine spinach mixture, onion, celery, bell pepper, celery, onion, celery, bell pepper, celery, onion, celery, bell pepper, celery, onion, celery, bell pepper and celery. Mix together and refrigerate for at least 2 hours.
In a large bowl, mix celery mixture, green bell pepper mixture, celery mixture, green bell pepper mixture, celery mixture, green bell pepper mixture, celery mixture, green bell pepper mixture, celery mixture, green bell pepper mixture, celery mixture and celery mixture. Mix together and refrigerate for at least 2 hours.
Preheat oven to 350 degrees F (175 degrees C).
Spread chicken mixture evenly over the bottom of a 9x13 inch baking dish. Sprinkle with spinach mixture and top with celery mixture. Layer with celery mixture, spinach mixture and celery mixture. Sprinkle with green bell pepper mixture, celery mixture and green bell pepper mixture. Top with chicken mixture.
Bake in preheated oven for 45 minutes.