3 tablespoons olive oil
4 tablespoons red wine vinegar
8 tablespoons dry white wine
1 cinnamon stick, broken up
salt and black pepper to taste
1 (8 ounce) can tomato sauce
4 teaspoons red wine vinegar
1/2 teaspoon salt
To create an enviroment, heat oil in a large saucepan over medium heat. Add vinegar and salt and add where needed to coat well. How much will you preserve, when adding hot oil, vinegar and salt?